OXO Good Grips Mandoline Slicer Review

OXO Good Grips Mandoline Slicer

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  • Straight, crinkle cut and waffle cut slices in a wide range of thicknesses; Soft, easy-turn dial for selecting slice thickness or thin or thick julienne strips; Large safety guard holds food securely and protects fingers
  • Unused side of blade is hidden for safety; Julienne blades safely covered when not in use; Food holder has soft top for added comfort
  • Hardened stainless steel slicing blades; All blades stored on board for added safety and convenience; Food holder has soft top for added comfort
  • All blades easily removable for cleaning; Textured stainless steel runway prevents food from sticking; Hand wash blades; Mandoline body and food holder are top-rack dishwasher safe
  • Soft handle is set lower than body to keep hand out of the way; Legs flare for added stability and fold inside the body for compact storage

OXO’s user-friendly Mandoline is the perfect tool for creating culinary sensations quickly and easily. Straight and wavy blades can be set to any slice thickness and are ideal for making cucumber salad, potato chips, onion rings, and citrus slices, and try making french fries, carrot sticks and garnishes with the thin and thick julienne blades. Just turn the soft dial to select your slice thickness or julienne setting. A soft handle set lower than the body ensures a comfortable grip and keeps your hand out of the way. Wide, non-slip feet keep the Mandoline stable and secure on the countertop. The large food holder holds food securely, protects fingers and has a soft grip for added comfort. Storage is a snap. All blades store on board for added safety and convenience, the legs fold compactly, and the food holder snaps underneath.

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